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Probably our most decadent recipe to date, this beautiful treat is just perfect for cold winter evenings while you HYGGE… And your skin will love it too!


  • Organic dark chocolate x 400g

  • Smooth peanut butter x 125g

  • salted popcorn x 50g


  1. Melt 370g chocolate in a bowl set over a pan of simmering water (bain marie method).

  2. Line a large baking sheet with greaseproof paper and pour the chocolate over.

  3. Soften the peanut butter, then dollop it over the unset chocolate. Using a toothpick, spread the peanut butter around in the chocolate in swirl-like motions.

  4. Sprinkle over the popcorn.

  5. Melt the remaining chocolate, and drizzle it over the entire surface with a small spoon.

  6. Place in the fridge to cool and firm up for at least 1 hour.

MYHRU WELLNESS SCOOP: Although it looks naughty, this treat is actually bursting with goodness! Cocoa is very rich in free-radical fighting antioxidants and can lower bad cholesterol, while peanut butter contains Vitamin E, bone-building magnesium, muscle-friendly potassium, and immunity-boosting vitamin B6.

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